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Family Cooking Together

Source: Fuse / Getty

Ingredients
  • 1 box of 2 refrigerated pie crusts (I prefer Pillsbury)
  • 3 (14-16 oz) bags frozen blackberries, unthawed
  • 1 stick butter, melted
  • 1⅓ cups sugar (for berries)
  • ½ cup flour
  • ¾ cup sugar (for crust)
  • ½ stick butter, cut into small cubes
  • ½ cup water

Click here for directions 

Skillet Blackberry Cobbler Recipe was originally published on myhoustonmajic.com

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